FLORHAM PARK, NJ — BML Public Relations been selected as agency of record for Danville, VA-based Sky Valley Foods, which makes organic foods including salad dressings, specialty sauces, condiments, marinades, pasta sauce and sparkling beverages under the Sky Valley and Organicville brands. BMLPR will spearhead all public relations efforts on behalf of Sky Valley Foods, placing heavy emphasis on its Organicville brand. Specifically, the agency will drive consumer buzz surrounding product launches, innovations and brand announcements, while also developing creative tactics to keep the brand in the news.

AUSTIN — Red Fan Communications has added the vodka producer BlackEyed Distilling Co. to its client roster. Red Fan was tapped for its experience in the spirits sector which includes working with Ben Milam Whiskey.

NEW YORK — Wine and spirits importer Bonneté Consulting Incorporated has named Evins Communications its public relations agency of record. Evins will handle all United States public relations activities surrounding the growth of BCI in the marketplace, as the company works to develop and expand its footprint within the premium wine and spirits space in the US.

CHICAGO — VU Rooftop Bar, which will be located above Chicago’s South Loop, has chosen Heron Agency to handle its public relations. The venue, which overlooks downtown and Lake Michigan, includes three bars, two parties, a karaoke room and boardroom.

NEW YORK — Magrino has added four new clients in four different industries — real estate, wine, spirits and consumer. They are: Douglas Elliman Development Marketing, for which Magrino is handling communications for the opening of a New York condominium tower; My Favorite Neighbor, a cabernet sauvignon blend by Eric Jensen of Booker Wines; Grand Brulot, the French VSOP Cognac café that recently launched in New York and Georgia; and the lighting and furniture designer Vaughan.